Ahmadi, Elaheh
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Number of items: 2.
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Ahmadi, Elaheh, Huppertz, Thom and Vasiljevic, Todor 
ORCID: 0000-0003-1395-7349
(2024)
Heat stability of skim milk containing various levels of micellar calcium phosphate.
International Dairy Journal, 153.
ISSN 0958-6946
Ahmadi, Elaheh, Vasiljevic, Todor ORCID: 0000-0003-1395-7349 and Huppertz, Thom ORCID: 0000-0003-4142-9359
(2023)
Influence of pH on Heat-Induced Changes in Skim Milk Containing Various Levels of Micellar Calcium Phosphate.
Molecules, 28 (19).
ISSN 1420-3049