Sah, Baidya Nath Prasad
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Sah, Baidya Nath Prasad ORCID: 0000-0001-8047-2785, Vasiljevic, Todor
ORCID: 0000-0003-1395-7349, McKechnie, Sandra and Donkor, Osaana
ORCID: 0000-0001-9565-9024
(2016)
Antioxidant peptides isolated from synbiotic yoghurt exhibit antiproliferative activities against HT-29 colon cancer cells.
International Dairy Journal, 63.
99 - 106.
ISSN 0958-6946
Sah, Baidya Nath Prasad ORCID: 0000-0001-8047-2785, McAinch, Andrew
ORCID: 0000-0002-8762-4865 and Vasiljevic, Todor
ORCID: 0000-0003-1395-7349
(2016)
Modulation of bovine whey protein digestion in gastrointestinal tract: A comprehensive review.
International Dairy Journal, 62.
10 - 18.
ISSN 0958-6946
Sah, Baidya Nath Prasad ORCID: 0000-0001-8047-2785, Vasiljevic, Todor
ORCID: 0000-0003-1395-7349, McKechnie, Sandra and Donkor, Osaana
ORCID: 0000-0001-9565-9024
(2016)
Antioxidative and Antibacterial Peptides Derived from Bovine Milk Proteins.
Critical reviews in food science and nutrition.
ISSN 1040-8398
(In Press)
Sah, Baidya Nath Prasad ORCID: 0000-0001-8047-2785, Vasiljevic, Todor
ORCID: 0000-0003-1395-7349, McKechnie, Sandra and Donkor, Osaana
ORCID: 0000-0001-9565-9024
(2016)
Antibacterial and antiproliferative peptides in synbiotic yogurt-Release and stability during refrigerated storage.
Journal of Dairy Science, 99 (6).
4233 - 4242.
ISSN 0022-0302
Sah, Baidya Nath Prasad ORCID: 0000-0001-8047-2785, Vasiljevic, Todor
ORCID: 0000-0003-1395-7349, McKechnie, Sandra and Donkor, Osaana
ORCID: 0000-0001-9565-9024
(2016)
Effect of pineapple waste powder on probiotic growth, antioxidant and antimutagenic activities of yogurt.
Journal of Food Science and Technology, 53 (3).
1698 - 1708.
ISSN 0022-1155
Sah, Baidya Nath Prasad ORCID: 0000-0001-8047-2785, Vasiljevic, Todor
ORCID: 0000-0003-1395-7349, McKechnie, Sandra and Donkor, Osaana
ORCID: 0000-0001-9565-9024
(2016)
Physicochemical, textural and rheological properties of probiotic yogurt fortified with fibre-rich pineapple peel powder during refrigerated storage.
LWT - Food Science and Technology, 65.
978 - 986.
ISSN 0023-6438
Sah, Baidya Nath Prasad ORCID: 0000-0001-8047-2785, Vasiljevic, Todor
ORCID: 0000-0003-1395-7349, McKechnie, Sandra and Donkor, Osaana
ORCID: 0000-0001-9565-9024
(2015)
Effect of refrigerated storage on probiotic viability and the production and stability of antimutagenic and antioxidant peptides in yogurt supplemented with pineapple peel.
Journal of Dairy Science, 98 (9).
5905 - 5916.
ISSN 0022-0302
Sah, Baidya Nath Prasad ORCID: 0000-0001-8047-2785, Vasiljevic, Todor
ORCID: 0000-0003-1395-7349, McKechnie, Sandra and Donkor, Osaana
ORCID: 0000-0001-9565-9024
(2015)
Identification of anticancer peptides from bovine milk proteins and their potential roles in management of cancer: a critical review.
Comprehensive Reviews in Food Science and Food Safety, 14 (2).
123 - 138.
ISSN 1541-4337
Sah, Baidya Nath Prasad ORCID: 0000-0001-8047-2785, Vasiljevic, Todor
ORCID: 0000-0003-1395-7349, McKechnie, Sandra and Donkor, Osaana
ORCID: 0000-0001-9565-9024
(2014)
Effect of probiotics on antioxidant and antimutagenic activities of crude peptide extract from yogurt.
Food Chemistry, 156.
264 - 270.
ISSN 0308-8146
Thesis
Sah, Baidya Nath Prasad (2016) Identification of bioactive peptides produced in synbiotic yoghurt having anticancer properties. PhD thesis, Victoria University.