Stanley, Grant A
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Kutyna, Dariusz Roman, Varela, Cristian, Stanley, Grant A, Borneman, Anthony, Henschke, Paul A and Chambers, Paul J (2012) Adaptive evolution of Saccharomyces cerevisiae to generate strains with enhanced glycerol production. Applied Microbiology and Biotechnology, 93 (3). pp. 1175-1184. ISSN 0175-7598 (print) 1432-0614 (online)
Tran, Tina M. T, Stanley, Grant A, Chambers, Paul J and Schmidt, Simon A (2012) A rapid, high-throughput method for quantitative determination of ethanol tolerance in Saccharomyces cerevisiae. Annals of Microbiology, 63 (2). pp. 1677-682. ISSN 1590-4261
Stanley, Dragana, Stanley, Grant A, Chambers, Paul J, Borneman, Anthony and Fraser, Sarah (2010) Transcriptional changes associated with ethanol tolerance in Saccharomyces cerevisiae. Applied Microbiology and Biotechnology, 88 (1). pp. 231-239. ISSN 0175-7598 (print) 1432-0614 (online)
Stanley, Dragana, Bandara, Ajith, Chambers, Paul J, Fraser, Sarah and Stanley, Grant A (2010) The ethanol stress response and ethanol tolerance of Saccharomyces cerevisiae. Journal of Applied Microbiology, 109 (1). pp. 13-24. ISSN 1364-5072
Stanley, Dragana, Fraser, Sarah, Stanley, Grant A and Chambers, Paul J (2010) Retrotransposon expression in ethanol-stressed Saccharomyces cerevisiae. Applied Microbiology and Biotechnology, 87 (4). pp. 1447-1454. ISSN 0175-7598 (print) 1432-0614 (online)
Kutyna, Dariusz Roman, Varela, Cristian, Henschke, Paul A, Chambers, Paul J and Stanley, Grant A (2010) Microbiological approaches to lowering ethanol concentration in wine. Trends in Food Science & Technology, 21 (6). pp. 293-302. ISSN 0924-2244
Bandara, Ajith, Fraser, Sarah, Chambers, Paul J and Stanley, Grant A (2009) Trehalose promotes the survival of Saccaromyces cerevisiae during lethal ethanol stress, but does not influence growth under sublethal ethanol stress. FEMS Yeast Research, 9 (8). pp. 1208-1216. ISSN 1557-1356
Stanley, Dragana, Fraser, Sarah, Chambers, Paul J, Rogers, Peter and Stanley, Grant A (2009) Generation and characterisation of stable ethanol-tolerant mutants of Saccharomyces cerevisiae. Journal of Industrial Microbiology and Biotechnology, 37 (2). pp. 139-149.
Boonchan, Sudarat, Britz, Margaret and Stanley, Grant A (2000) Degradation and mineralization of high-molecular-weight polycyclic aromatic hydrocarbons by defined fungal-bacterial cocultures. Applied and Environmental Microbiology, 66 (3). pp. 1007-1019. ISSN 0099-2240
Book Section
Lentin, A, Roger, P, Higgins, V, Dawes, I, Chandler, Meredith, Stanley, Grant A and Chambers, Paul J (2002) The impact of ethanol stress on yeast physiology. In: Brewing yeast fermentation performance. 2nd ed. Smart, Katherine, ed. Blackwell Science, Oxford, pp. 27-38.
Patent
Victoria University of Technology, The University of Melbourne, Grant Stanley, Margaret Britz, Sudarat Boonchan (2001) Degradation of polycyclic aromatic hydrocarbons by microorganisms. WO/2001/064841.